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KMID : 0381020000330070733
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Korean Journal of Nutrition
2000 Volume.33 No. 7 p.733 ~ p.738
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Effect of Green Tea on Gene Expression of Superoxide Dismutase and Glutathione Peroxidase in Rat Liver Exposed to Microwaves
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Abstract
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KEYWORD
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microwave, green tea, superoxide dismutase, glutathione peroxidase, gene expression
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